Phytoregulator that prevents blackening and calyx fall in citrus fruits harvested both during conservation and degreening.
Categories: By crop, By line products, Citrus, Phytoregulators, Products
|Profits: Prevents blackening and calyx fall in citrus fruits harvested both in conservation and during degreening. Likewise, it contributes to reducing the incidence of rotting and dehydration of the stored fruit, thus maintaining its quality for a longer time.|
|Composition: Triclopyr acid ………..100 g/kg.|
|Formats: Tube with 10 tablets of 10 g.|
DIRECTIONS FOR USE:
By drencher system
Dosis: Dilute 2 tablets of TOPPER in 100 L of water.
Product based on authorized food additives in citrus, which protects them during their conservation.
Postharvest citrus coating
Product to remove the astringency of collected persimmons.
Contact disinfectant for surfaces and / or equipment, for use in food industry.