GREENAD-AP
Technological adjuvant for water maintenance in contact with fruits and vegetables.
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Benefits: |
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Composition: Hydrogen peroxide …. 25 % p/p Peracetic acid ………….. 5 % p/p Acetic acid ……………….. 8 % p/p |
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Formats: – 30 litres Plastic carafe. |
DIRECTIONS FOR USE
It is used as a technological adjuvant, after dilution of the product in water.
Dose: 0.2 – 0.3% ( 200 to 300 mL for 100 litres of water).
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