PYRIMETHANIL based fungicide for postharvest treatment of apples and pears.
It controls the main fungi that cause rot in these fruits: Penicillium Expansum, Botrytis Cinerea and Gloeosporium Album.
Pirimetanil ……………. 400 g/l.
– 10 litres Plastic carafe.
DIRECTIONS FOR USE
Through drencher or immersion. Prepare the bath at the recommended dose and drench the fruit with this solution for 25-30 seconds.
Dose: 0.125% v / v – 1.25 liters of product per 1000 liters of water.
Postharvest superficial citrus coating with high shine.
Technological adjuvant for water maintenance in contact with fruits and vegetables.
Product based on authorized food additives in citrus, which protects them during their conservation.
Postharvest superficial citrus coating.