GREENGARD SCALD

Coating for apples and pears.

Categories: , , , , , , , , ,
Benefits:
It enhances the natural resistance of apples and pears against the superficial scalding of the skin.
Composition:
Carnauba wax, emulsifiers and food antioxidants.
Formats:
– 20 litres Plastic carafe.

DIRECTIONS FOR USE

Apply by drencher.

Dose: 2% in water (20 litres of product per 1000 litres of water)

Related products

  • GREENGARD-LE

    Edible coating for fruits and vegetables.

  • FRUITCARE-PH

    Disinfectant for the water that is in contact with the fruit and vegetable in the plant.

  • WATERWAX D

    Special postharvest citrus coating for degreening and conservation.

  • WATERWAX UK

    Postharvest citrus coating

Responsible for the file: Fomesa Fruitech, S.L.U. Purpose: to send the newsletter. Legitimation: your consent. Recipients: your data is hosted in Mailchimp. You can exercise your rights of Access, Rectification, Limitation or Suppression of your data by sending an email to info@fomesafruitech.net or to the Control Authority. You will find more information in the Privacy Policy.

© 2022, Fomesa Fuitech
Linkedin